GRILLED WILD MACKEREL WITH SALT
HOW TO EAT
Product Information
| Product name | Grilled wild Mackerel with Salt |
| Contents | 85g(3.0 oz) |
| Raw materials | Norway |
| Product Description | We made the Mackerel dried in volcanic ash from Sakurajima, in Kagoshima, to make their Umami goes stronger, grilled to have good fragrant. , |
| How to eat | Microwave 1000w 1minute to heat up |
| Storage method | Below-18℃ |
| Contains | Mackerel |
